Well my first out of country Fourth of July has come and gone and while things didn’t go exactly as planned I did have a great time celebrating the good old U.S. of A. Aislynn came down to celebrate with me and I decided to invite a few friends over for dinner. The friends are a couple who own my favorite restaurant in town and they have a little 2-year-old girl that is adorable and has a huge personality for such a small person. I invited them a few days ago and they were all about coming over. They even gave me a couple of pineapples to serve and helped me out at the meat market.
Ok we need to detour for a second to talk about the meat market. I can now say with a 100% certainty that I will NEVER EVER EVER take the meat section at the local Farm Fresh for granted again. I think the buying and butchering of meat in my village is almost (key word almost) enough to turn anyone into a vegetarian. After asking around I learned that the trick to getting the good cuts is to get there right after they slaughter the cow (it’s also good because at this point the swarms of flies haven’t descended at full force.) Anyways, I got one of my friends whose boutique is right near the butchers to call me when they brought in the meat and then I came down. When I got there she showed me a good butcher and while yes he had the cut I needed he was also selling the head… were talking the whole head fully intact sitting on the chopping block and staring me down… I felt bad for a quick second but then I remembered how good cheeseburgers taste and sadly all feelings of remorse quickly vanished and it was off to step two…. meat grinding. They didn’t have a grinder at the main market so I had to go into one of the quarters to search for this old mama who said she would do it for me. So ya that was the meat market experience… not a pretty site but totally worth it to be able to cookout on the 4th of July!
So, like I was saying before the meat market detour, I had invited two of my friends and there daughter over to celebrate the 4th of July so Aislynn and I spent the majority of the day in the kitchen cooking to get ready. Unfortunately, something came up, and I’m not quite clear on the details, but they never ended up showing. I was pretty bummed because we had a lot of food and I had spent a lot of money, but the silver lining was that I invited Hawou over and she and Rashid actually came in to eat burgers and fries with us. Her hubby was gone so I’m sure that had something to do with it, but none the less it was a huge first step to get us out of this awkward funk! One of my trainers always used to say “Nothing in Cameroon works right, but everything always works out all right.” I couldn’t agree more J
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